Ndengu – Green Grams

AMANA Ndengu has long been regarded as a valuable source of protein and energy; growing healthy families for generations.

It is this wholesome nutrition that we seek to preserve right from harvest to packaging; assuring you that your delicious meals will always have a touch of healthy goodness.

They’re also versatile. You can use them in salads, soups, stews, pasta, side dishes and dips, or puree them for use as a fat replacement in baked goods.